Can La Tour d’Argent in Paris reignite glory days and capture more Michelin stars? So what’s the big deal? If someone asks you for lunch and says lets go to a place where we can sit and stare at the same rooftops of Paris that inspired Van Gogh and many other artists, a place with breathtaking views of one the finest examples of French Gothic architecture – Notre-Dame, a place that has not so much a wine list but a […]
David Toutain is a master magician who’s vivid imagination and childish playfulness turn a menu into an inconceivable adventure at his very own restaurant in Paris Discretely tucked away in a small side street in Paris’ 7th arrondissement, Restaurant David Toutain is a not to be missed magical treat. Number 53 on the Opinionated About Dining Top 100 European restaurants. Chef David Toutain has one Michelin star and is highlighted in the worlds 50 best discovery series as one to […]
As one of the worlds best restaurants, Schloss Schauenstein adds to the Swiss Alps splendour Andreas Caminada took a little castle in Fürstenau, Switzerland and transformed it into a rare and wonderful combination. One of the best restaurants in the world; inside a fairytale castle; in a wonderfully majestic area – the Swiss Alps. Schloss Schauenstein, is number 1 in the world on the Opinionated About Dining List Top 100+ European Restaurants 2018 and in the Top 50 of The World’s 50 Best […]
L’Ambroisie offers an exceptional expression of classic French Haute Cuisine, a continuous feast for the senses in the regal setting of a 16th century townhouse on Place des Vosges, Paris L’Ambroisie, Chef Bernard Pacaud’s 3 Michelin star Paris restaurant, proclaims divinity. Named for Ambrosia, the fruit of the Gods – exceptional delicacies capable of conferring immortality and reserved for divine beings. The name may be a nod to the Greek myths, but L’Ambroisie is one of the most traditional and […]
The menu shouts, “Show me the money” Chef Alain Ducasse is one of the most awarded chefs in the world with a collection of 18 Michelin stars across his many restaurants. Today we are visiting his three Michelin star restaurant in Paris – Alain Ducasse au Plaza Athénée – No.21 on the The Worlds 50 Best Restaurants list for 2018 and No.66 – Opinionated About Dining Top 100+ European Classical Restaurants 2018. Alain Ducasse au Plaza Athénée Paris – The Haute Couture Address in Paris The Hotel […]
Heist-aan-Zee, or Heist, is a town in Knokke-Heist, West Flanders, one of Belgium’s better-known and more affluent seaside resorts, equivalent to France’s Deauville, the perfect setting for Michelin Star Restaurant Bartholomeus. Restaurant Bartholomeus is creatively led by Head Chef and owner Bart Dismidt. Two Michelin stars, Gault Millau 18/20, 168 OAD Top 100+ European Restaurants 2017, Foodtaster 90/100 and great reviews from those who dine at this tranquil beach-front pearl make the trip to Restaurant Bartholomeus a very worthwhile and memorable one. […]
We began this trip to Paris with our first dining experience in St Honore and today we find ourselves back for our final luncheon at Le Grand Restaurant – Jean-Francois Piège. The Michelin Star chef has transformed what was a pizzeria, tucked away in nondescript little side street off Rue Du Faubourg, into a most spectacular and stylish venue. We find ourselves crossing the Champs Elysees near the Arc de Triomphe to the 8th Arrondissement and explore a […]
Well today was supposed to be a simple little bistro day, we had planned for a later lunch and were indulging in a slow morning enjoying our gorgeous apartment and watching the soft morning light change over Paris. But then everything changed, the phone rang, Restaurant David Toutain where the wait for a table is known to be very long, miraculously has a place for us if we can arrive by twelve……in half an hour! Five minutes later we were […]
Today is a very special day. Beyond our wildest hopes we managed to secure a reservation at the grand Le Grand Vefour, Paris’ finest gastronomic meeting place for more than 200 years. Paris’ political, artistic and literary legends including Napoleon and Josephine, have been dining here since 1784. Today chef Guy (pronounced Gee) Martin, inspired by art and artists creates a spectacular 3 Michelin star menu. We walk through the inner courtyard of the Palais Royale, past exquisite boutiques […]